Spam and Hawaii: Why Does Hawaii Love Spam?

Oct 23

spam poster

Original photo by lovelihood


One tidbit of information that seems to get around is that people in Hawaii really like SPAM. And it’s true: about 6 million cans of SPAM are eaten each year in Hawaii (source). That’s around 5 cans per person in Hawaii.

The amount of SPAM eaten here is no joke – when SPAM goes on sale for around $1.79/can, I always see empty shelves at the grocery store. Purchase limits are usually 5 cans, otherwise stores would run into constant shortages.

But why do Hawaiians like SPAM so much? Isn’t it poor man’s food? Doesn’t it taste terrible? Here are 3 reasons why Hawaiians love SPAM.

1. SPAM and Hawaii share a long history together.

After World War II, there was a large military presence in Hawaii. The government needed to feed a lot of soldiers everyday, but it was extremely difficult to get fresh meat out to Hawaii. So, the soldiers ended up being fed a lot of SPAM, which is cheap and non-perishable (SPAM is canned and has a shelf-life of approximately a bajillion years). So much SPAM was shipped to Hawaii that many cans ended up being sold in stores to locals.

What made it so popular though?

At the time, Hawaii had a huge population of Chinese, Japanese, and Filipino migrant workers, all of whom had various methods of incorporating SPAM meat into their own cultural dishes. The resulting SPAM dishes were so good that the popularity of SPAM exploded in Hawaii.

spam family

Photo by Arnold GatilaoThe original SPAM was introduced in 1937. Since then, 10 other flavors have been added to the SPAM family.

2. SPAM is not poor people’s food in Hawaii.

fancy spam

Not exactly what you think of when you hear “SPAM.”

Any mainlander will tell you that SPAM is what they eat when they’re trying to save money or have nothing else to eat. You see, SPAM is an inferior good, a product that people usually only buy if they’re poor or if the economy is bad. Because of this, there is a negative stigma attached with eating SPAM. Eating SPAM is the same as drinking 40oz malt liquor beverages or shopping for clothes at a second-hand store – people think you’re poor or low-class.

In Hawaii, SPAM is not seen in a bad light at all. Although it is a cheap and low-quality meat, SPAM is still eaten by people both rich and poor, old and young. SPAM is part of the Hawaii’s culinary tradition and it’s appeal has no boundaries in Hawaii.

3. We know how to eat SPAM properly here in Hawaii.

I remember a guy from Georgia once told me that he hated SPAM, but ate it frequently in college to save money. I asked him how he prepared it. Do you know what he told me?

“I just ate it right out of the can.”

DO NOT DO THIS. This is exactly why so many people think SPAM is horrible.

SPAM is not meant to be eaten right out of the can, just as hot dogs are not meant to eaten right out of the package. If you eat SPAM right out of the can, it will taste like a soft, salty mess. We locals, the professional SPAM eaters, all know that proper consumption of SPAM requires cooking first.

What cooking does to fat in meat

If you’ve ever gone steak shopping (who hasn’t?), you know that it’s important to find a cut of steak with a good amount of fat on it (also called “marbling”). This is because when the steak is cooking, it is the fat that keeps the meat moist, tender, and most importantly, it adds a lot of flavor into the steak.

Marbled Steak

Photo by julesThe fat in meat is responsible for tenderness and flavor in the meat during the cooking process. The same applies to SPAM.

SPAM is similar in that it has a lot of fat as well, and it is only through cooking with fire that the delicious flavor and crimson-red coating of SPAM will come out.

Photo by yoppyHow SPAM should look

Closing Thoughts

I hope this gives you an insight into the mind of the Hawaiian locals. If this post gave you inspiration to give SPAM another chance, try cooking it and telling us how it was!

About the Author : Ron Lum

Ron has been living in Hawaii since the age of 5. He studied accounting at the University of Hawaii. He worked as an English teacher in South Korea for 2 years before becoming a freelancing web designer. His interests include money, psychology, Game of Thrones, and the DOTA video game. Find him on

4 Comments

  • I would not eat spam in Hawaii. I would rather have fresh cooked fish or even fresh pineapple or mango instead. :)

    Reply
    • Good choice, Mr. X. No matter how popular spam is in Hawaii, everyone should still be aware of the fact that spam is still a low-quality “meat” in a can. If I had a friend visiting Hawaii, I would definitely not recommend spam as a food that they have to try.

      Reply
  • [...] seaweed paper). I’ve written several articles about Spam already on this blog, including Why Do Hawaiians Love Spam? and 5 Delicious Spam [...]

    Reply
  • I can’t speak for all mainlanders, obviously, but as for me and my family, we love Spam. I grew up eating Spam and eggs, Spam sandwiches, Spam and cheese wraps, and pretty much anything else we could think up. (Short of a Spam sundae. Except for once, which we shall never speak of.)

    To me, Spam is comfort food. And it will always have a special place reserved at my table.

    Reply

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